Saturday, 5 December 2009

Yummy Sunday:Cantonese Style Spring Rolls with Chili Dip

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This was my starter at Mings Restaurant in Princess Square, Glasgow when I went Christmas shopping with my sister last week.



Check out the above link for other great yummy sunday posters.

14 Feedback Comments:

rennschnecke said...

"chili dip " mag ich nicht so ,
kann zu scharf sein !
aber ich liebe "Frühlingsrollen"
mit süßer Sojasoße, und Reis

Jane said...

Its sweet more than it is spicy ( just a little peppary-I don't like overpoweringly hot stuff) Yes love soy sauce too;)

Perfectly Blended said...

Beautiful picture! I'm sure the Chili dip brings excitement to these rolls.

Happy Sunday

Jane said...

Thanks PB, yes I like the dip-the rolls were quite oily but nice though especially on a cold day like it was.

My Family Daily Adventure said...

Looks yummy, my kids love it, thanks for your visit.

His Unfailing Love said...

My kids really love this food. Thanks for sharing Jane.

My Hand-Made Crystals said...

Your food is yummy, thanks for sharing. This is more delicious especially if it's spicy

Jane said...

Your welcome, children love finger food:)

Alice Audrey said...

Very, very nice. Pretty and yummy.

A Gracious Home said...

It sounds yummy. I sure would like to know how to make it. Doylene

Jane said...

I don't know how you make them, but I suspect they are very easy to make, thanks for dropping by:)

Laurencita said...

Very delicious, we sometimes eat that in the Chinese restaurant here in the Philippines.

Kero said...

i love vegetable spring rolls. i gotta make some next week. yum yum!

my entry is here http://kcelebration.blogspot.com/2009/12/yummy-sunday-fresh-strawberry-milk.html

Jay - agent112778 said...

i love lumpia and that is so yummy

my entry is here


have a Great YUMMY Sunday for us:)

Thanx for the Visit :)